The following recent articles from the British Food Journal all focus on environmental management elements of food and systems research.
Food waste reduction, corporate responsibility and national policies: evidence from Europe | Emerald Insight
Environmental management of the green asparagus (Asparagus officinalis L.) supply chain: a carbon footprint assessment in Southern Italy | Emerald Insight
The way we live, the way we travel: generation Z and sustainable consumption in food tourism experiences | Emerald Insight
Investigating food waste generation at long-term care facilities in Ontario | Emerald Insight
Consumption of low pesticides food: implications for producers and policymakers. Results from a multi-attribute analysis | Emerald Insight
A systematic review of determinants of cultured meat adoption: impacts and guiding insights | Emerald Insight
Exploring the impact of environmental dimension in corporate social responsibility on restaurants’ customer retention | Emerald Insight
Innovating for sustainability in food and beverage companies: the role of governance and environmental factors in climate change mitigation | Emerald Insight
Intention to purchase sustainable food: the role of epistemic trust, credibility of science and scepticism about climate change | Emerald Insight
Green supply chain management and sustainable performance: exploring the role of circular economy capability and green ambidexterity innovation | Emerald Insight
Call for papers
Emerald Publishing is delighted to offer you three destination journals for your research related to food and nutrition and related systems.
British Food Journal
Focus: All food-related research
A well-established hybrid journal that is highly respected worldwide for its broad and unique interdisciplinary coverage of the latest food-related research. It links all sectors of this dynamic industry, keeping abreast of emerging trends, topical and controversial issues and informing and stimulating debate.
Submit here: https://preflight.paperpal.com/partner/emerald/BFJ
Global Smart Food Systems
Focus: Food systems research (SDG-relevant)
A new cutting edge, inter-/trans- disciplinary gold open access journal that delves into the intricate web of food systems worldwide, focussing on innovations and technological advancements in food production, distribution, manufacturing, nutrition, marketing, and sustainability and their impact on local and global economies and related policies.
Submit here: https://mc.manuscriptcentral.com/gsfs
Nutrition & Food Science
Focus: Nutrition-focussed research
An international hybrid journal offering accessible and comprehensive coverage of research relating to food and beverage nutrition and food sciences.
Submit here: https://mc.manuscriptcentral.com/nfs